One of my Christmas presents I got was an afternoon class learning how to make chocolates at Cocoa Black. I spent yesterday afternoon making dark chocolate and orange ganache, milk chocolate and coffee truffles and praline squares. These are delicious!
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| In Progress |
The class is very informative and dipping chocolate is (with the right tools) very therapeutic and relaxing. Needless to say I will be off to find the right tools so that I can dip my chocolates more effectively at home.
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| The finished products |
For those of you who would like to make chocolates at home I highly recommend the Cocoa Black make your own truffles, praline in ganache class. I am now very tempted by some of their other classes :-)
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